Complete menu

Take a peek at our chefs imagination...

16 €

BEETROOT PATE

red lentil, sun dried tomatoes, chickpeas, cilantro, pine nuts
15 €

SMOKED DUCK BREAST

parsnip, pear chutney, arugula salad, orange gel
17 €

MARINATED OCTOPUS

cherry tomatoes, olives, capers, citrus dressing
18 €

SCALLOP CARPACCIO

sea asparagus, wakame algae, soy mayonnaise, rice chips
15 €

PREKMURJE HAM PGI

quark spoon dumpling, quail egg, pumpkin seed oil cream, pickled asparagus
16 €

HOME MADE GNOCCHI

crab bisque, king prawns, scallops, dehydrated black olives, rice chips
20 €

FOIE GRAS

cauliflower cream, flameed apricot, black truffle, herb oil
6,5 €

HOME MADE BEEF SOUP

egg noodles, cooked beef, cooked carrots
6,5 €

CHEF‘S DAILY SOUP

selected seasonal ingredients
19 €

TAGLIATELLE WITH CHICKEN

marinated chicken, basil pesto, sun dried tomatoes, seasonal vegetables
18 €

LEMON RISOTTO

king prawns, baby spinach, lemon juice, dehydrated black olives
19 €

FUSI PASTA WITH BLACK TRUFFLES AND
BEEF TENDERLOIN STRIPS

white truffle powder, truffle oil
18 €

VEGETABLE BARLEY RISOTTO

garden vegetables, morel mushrooms, tahini, toasted pumpkin seeds
25 €

SOUS VIDE PORK RIBS

potatoes, young green beans, pickled scallions
24 €

DUCK BREAST

carrot cream, parsnip, thyme sauce, orange gel, raspberries
29 €

LAMB SHANK CONFIT

idrijski žlikrofi TSG, wild broccoli, sage sauce
33 €

GRASS-FED BLACK ANGUS STRIP STEAK

herb potaoes, grilled vegetables, seasonal mushrooms, ghee butter
40 €

BEEF FILLET MIGNON BLACK ANGUS

potato puree with truffles, seasonal mushrooms, demi-glace sauce
9,5 € / 100 g

CHEF‘S SELECTION OF AGED BEEF
WITH SIDE DISH

tomahawk or t-bone
25 €

SEA BASS FILLET

cauliflower cream, sauteed romanesco broccoli, baby spinach, toasted pine nuts, lemon veloute
26 €

POACHED JOHN DORY FILLET

barley risotto with vegetables, sea asparagus, fermented black garlic, chive oil
28 €

GRILLED OCTOPUS TENTACLES

oven-baked potaotes, mediteranean vegetables, dehydrated black olives, citrus gel
72 € / kg

CHEF‘S SELECTION OF WHOLE
FRESH FISH WITH SIDE DISH

sea bass or sea bream
79 € / kg

CHEF‘S SELECTION OF WHOLE
FRESH FISH WITH SIDE DISH

John Dory or scorpion fish
18 €

SALAD WITH SPICY BEEF FILLET STRIPS

mixed leaf salad, herb quark, balsamic pearl onions, marinated artichoke, currant dressing
17 €

SALAD WITH CHICKEN FILLET STRIPS

iceberg lettuce, grated egg, croutons, cherry tomatoes, parmesan shavings, Caesar dressing
18 €

SALAD WITH OCTOPUS AND PRAWNS

mixed leaf salad, toasted pine nuts, marinated capers, sesame seed cracker, Mediterranean dressing
18 €

SUMMER SALAD

green leaf salad, sesame seeds, marinated artichokes, cherry tomatoes, baked chickpeas, corn, orange, guacamole, mango dressing
7,5 €

WHITE CHOCOLATE AND PUMPKIN SEED OIL PARFAIT

creme anglaise, pumpkin seed oil, caramelized pumpkin seeds powder
8,5 €

TOFFEE TART WITH ORANGE

citrus gel, candied orange, hazelnut crumble, fior di latte ice cream
7,5 €

CREMESCHNITTE MOST

puff pastry, vanilla cream, fresh berries, raspberry gel
7,5 €

YOGURT MOUSSE

flambeed apricots, citrus gel, mango caviar, honey crumble
9 €

CHOCOLATE CAKE

date crumble, dark chocolate and coconut mousse, toasted almonds, blueberry gel
15 €

PREKMURJE HAM PGI

quark spoon dumpling, quail egg, pumpkin seed oil cream, pickled asparagus
19 €

FUSI PASTA WITH BLACK TRUFFLES

white truffle powder, truffle oil
29 €

LAMB SHANK CONFIT

idrijski žlikrofi TSG, wild broccoli, sage sauce
7,5 €

CREMESCHNITTE MOST

puff pastry, vanilla cream, fresh berries, raspberry gel
16 €

BEETROOT PATE

red lentil, sun dried tomatoes, chickpeas, cilantro, pine nuts
18 €

VEGAN BARLEY RISOTTO

garden vegetables, morel mushrooms, tahini, toasted pumpkin seeds
26 €

JUICY MARBLES

marinated soy steak, carrot cream, grilled vegetables, mushrooms, black sesame seeds
9 €

CHOCOLATE CAKE

date crumble, dark chocolate and coconut mousse, toasted almonds, blueberry gel

Alcoholic drinks & wines

Click here to see our Wine list and complete drinks menu.

Hours

Monday–Saturday: 11.00–23.00
Sunday: Closed

About us

We love our lIttle piece of Slovenian culinary heart. Let us share it with you.

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